Food Stocktaking
With the decline of sales of alcohol more and more businesses are depending on food as their mainsource of revenue. Therefore food stocktaking has never been more crititcal in the running of a successful outlet.
Beverage stocktaking
This is the area of the main bulk of our business of the large hospitality industry experience (16 Years) the director Declan Burtenshaw has.
Valuation of stock
A valutation of stock can be needed for a variety of reasons from period/year end, fire or flood damage to a sale of a business.
Retail Stocktaking
Our Retail Stocktaking division starts with an initial consultation to discuss your needs and requirements, we establish what you are looking to achieve from a stocktake and the type of audit you require.

A . Laffen – Hotel Accountant

Having used Food & Beverage Stocktaking for a number of years, we have always received a very professional service. Declan has a vast knowledge of the industry which is evident in the expert reporting he provides. He is always happy to give advice when asked and is frequently looking at ways to provide more customised reports, for the benefit of his clients.